Supervisor

We’re a growing, founder-driven hospitality outfit that promotes from within and is looking for the next generation of leaders. Apply now to come be a part of the Hugh Baby’s team! We look forward to meeting you!

What do we offer YOU?

We work hard, play hard, and pay hard! The incredible people who choose to work here are what makes Hugh-Baby’s great. We hire colleagues with career advancement in mind.

Are you a kind, caring, hardworking, friendly, reliable, and excellence-minded individual? Do you like giving people a reason to smile? Do you enjoy delivering happiness? APPLY NOW!

We offer a collaborative, fun, fast-paced, and supportive work environment. Your ideas are welcome here. And we believe in the power of the team. What else?

• Highly-Competitive, Bi-Weekly Pay
• Insurance Benefits! We contribute up to 60% towards insurance premiums for hourly team members. Full time colleagues are eligible for insurance plans within the first month on board
• Paid Vacation Time
• Flexible Scheduling
• Meal Benefits! Receive 50% off your post-shift meal
• Referral Bonus ($100 for each successful referral you bring to the Hugh-Baby’s team)
• Career Growth Opportunities (YOU set the tone and pace for your growth)
• Money Management Classes! (Complimentary professional financial advice to help you plan and save)

*Insurance benefits based on eligibility

What do we hope YOU bring to our team?

We’re looking for friendly, caring, fun, naturally hospitable people to join our team. It’s not only the work you do (your technical skills), but the way you do it (your emotional skills). We encourage our team to go above and beyond, and seek out people who genuinely enjoy making people happy, and delivering exceptional guest experiences.

• Previous restaurant experience is always a plus, but never a must (we’re serious about training and development - so we’ll teach you everything you need to know!)
• Motivated to learn quickly and grow in a professional, team-oriented environment.
• We are fast-paced and looking for people who are quick thinkers, committed, and excited to hit the ground running!

Job Responsibilities - YOU WILL:

• Prepare, cook, and serve our food and drink, warmly greet guests, keep it clean (your station AND the Front and Back of House), set up and break down the restaurant for service
• Communicate strongly with your teammates
• Deliver exceptional experiences for your teammates and guests
• Deliver warm, genuine hospitality to all our guests
• Deliver the highest quality food, drink, and service during the highest volume times

Job Qualifications - YOU MUST BE:

• A quick and willing learner
• Able to thrive in a fast-paced environment
• Interested in always improving
• Responsible and reliable
• Available and flexible in your ability to work
• Kind

Diversity & Inclusion is core to who we are, and what we do. We respect, celebrate, welcome, and appreciate our differences. Our differences are our advantages, whether it's through diversity of background, opinions, experience, or views.

Minimum Age: 16+ years old

Job Type: Part-Time and Full-Time Hours available

EOE: Hugh-Baby’s is an Equal Opportunity Employer (EOE), and we value and embrace a diverse workforce.

All qualified applicants will receive consideration for employment without regard to race, color, ancestry, national origin, religion, creed, age (over 40), disability (mental and physical), sex, gender identity, sexual orientation, gender expression, medical condition, genetic information, marital, military and veteran status.

Hugh-Baby’s will consider qualified applicants with criminal histories in a manner consistent with the requirements of applicable laws.

Hugh-Baby’s BBQ & Burger Shop is a Nashville-born burger and barbecue spot dedicated to simple, delicious food and warm Southern hospitality. The vision of restaurateur and founder Pat Martin, Hugh-Baby’s is a loving tribute to the small-town eateries Martin frequented in his childhood. Hugh-Baby’s opened in 2017, following the success of Martin’s first restaurant, Martin’s Bar-B-Que Joint (established 2006). A leader in American barbecue, Pat Martin and Martin’s Bar-B-Que Joint will celebrate the restaurant’s 16th Anniversary in October 2022. Today, there are 10 Martin’s Bar-B-Que Joint locations sprinkled across Nashville, Charleston (SC), Birmingham (AL), and Louisville (KY), in addition to the three Hugh-Baby’s in Nashville. Ours is a growing hospitality outfit that places our team above all. Join our team - Apply Today!
Visit hughbabys.com/careers to learn more.