It’s obvious we like to have a great time at work - and our leadership is serious about managing high expectations and conducting business in a fun, respectful and highly ethical way. All of our managers, including our multiunit managers are hands on with our teams on a daily basis helping to raise the execution level of each manager and team member. We promote from within for many of our manager openings so opportunities for your growth are around every corner.
McAlister's Deli offers a unique environment that fosters individual growth and rewards performance. We credit our success to our people and endeavor to promote an environment of personal development, creativity, and opportunity. We operate a non-smoking, no-alcohol, no-grease restaurant environment - our menu consists of a variety of high-quality deli sandwiches, extra-large baked potatoes, soups, salads, desserts and our famous sweet tea.
Do you want to work in a high-paced, welcoming environment where teamwork comes first? At McAlister's Deli, we’re one of the fastest-growing fast casual restaurant brands in the Southeast—and that means new opportunities for you to grow, lead, and succeed.
As an Hourly Shift Manager, you’ll help run the daily flow of the restaurant, support your team, and make sure every guest has a great experience. Whether you’re looking for full-time or part-time hours, you’ll be part of a purpose-driven, guest-first team.
Some of the benefits of working at McAlister's Deli include:
PLUS TIP SHARE
Tremendous opportunity for career growth
Great team-oriented work atmosphere
Flexible scheduling
Responsibilities:
Delegate tasks to restaurant team members and supervise performance to keep everything running smoothly
Maintain a fully-stocked restaurant by monitoring inventory and ordering food supplies as needed
Ensure shifts are covered by coordinating scheduling needs (including time off and coverage requests)
Coach and help team members resolve day-to-day challenges on the job
Track and influence daily performance by reviewing costs and revenue, including labor, food cost, guest satisfaction, and sales
Balance the cash drawer accurately at the end of each shift
Coordinate with suppliers and help ensure deliveries are received and stored properly
Support an excellent guest experience by addressing concerns professionally and resolving complaints with care
Open or close the restaurant when scheduled as the first or last shift manager
Communicate important updates to the next shift manager so nothing falls through the cracks
Report maintenance needs, training opportunities, and operational concerns
Follow sanitation and safety policies to protect guests, team members, and the integrity of the restaurant
You’re a motivated leader who enjoys working with people, keeping standards high, and staying organized in a fast-moving environment. You take pride in service, understand the importance of clear communication, and are ready to help your team succeed every shift.
Interested? Apply to join the CLUB today!
We are an equal opportunity employer.
A friendly, enthusiastic team player * Someone who loves to serve our customers and your teammates * Willing to learn and excited to grow in fast-paced environment * Interested in the restaurant/foodservice industry * Someone with lots of experience or if it’s your first job – all experience levels are welcome!
Assistant Manager • Lexington, KY
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