Baker

Morning Rolls is a family owned, local business that is open 7 days a week, primarily during

morning and afternoon hours. Our Bakers are responsible for creating that one-of-a-kind,

unforgettable guest experience through the exceptional preparation of our best tasting

cinnamon roll, specialty roll and jam options. As a member of a cohesive and fun-loving team,

you’ll be responsible for maintaining our high-quality standards, not only in regard to our food

preparations, but in our customer service and sanitation areas as well. Join our team and enjoy

a fast paced, friendly environment with growth opportunities.

What You Will Do:

 Follow strict recipes to create chef curated cinnamon roll options

 Build supply of cinnamon roll dough to support business needs

 Handle raw and prep ingredients used in our menu items

 Assist in creating one of a kind new recipes and menu items

 Contribute to our Guest-centric atmosphere and be willing to go above and beyond to

support our brand

 Maintain clean and sanitized equipment in an organized, sanitized cooking area

Perks of the Job:

 Great pay, including tips

 Growth opportunities

 Flexible scheduling

 Fun and exciting teammates

Ability to work weekends required * Ability to understand and follow directions from others * Ability to lift a minimum of 50 lbs * Ability to stand for 8-10 hours * Prioritization skills and ability to work in a fast paced environment * Ability to perform line cook activities – grill, sauté, fryer, baking, and prep work * Previous baking experience preferred