Bartender

Job Description:

• Sell, serve and make drinks in a professional and friendly manner. $15 to $20 per hour. ($10.00 per hour plus tips) Duties and Responsibilities: Ability to sell and make alcoholic beverages.
• Able to use a computer to ring orders on a check.
• Able to interact with guests in a friendly/fast manner.
• Able to accept different types of payment and make change.
• Maintain specific side-work and ensure the total cleanliness and smooth operation of the restaurant.
• Maintain cleanliness of bar area Check identification of guests to ensure they are of legal age to consume alcoholic beverages.
• Refuse to serve beverages in a polite manner to guests who are not of legal age.
• If consuming alcoholic beverages, observe guests behavior, count number of drinks served, and if you feel they should not drive, offer a taxi.
• Don’t hesitate to ask a manager to intervene.
• All guests must be treated in a manner to ensure their complete satisfaction.
• Always strive to exceed our guests’ expectations.
• Report to work in a neat and clean uniform.
• Well-groomed hair and personal hygiene are essential.
• Other duties as directed 100% -- Walks and stands during entire shift. 100% -- Continuously reach, bend, lift, carry, stoop and wipe.
• Hazards include, but are not limited to, cuts, slipping, tripping, falls and burns.
• Frequent washing of hands.

Qualifications:

• Must be able to multi-task Cocktail knowledge both modern and classic Beer and wine knowledge 2 years of bartending experience Must be able to stand for long periods of time Must be over 21 years of age Must be self-motivated Able to handle large volumes of guests Weekends are a must Powered by JazzHR