Cocinero de Línea — The Stand {{location_name}} {{location_address}}
The Stand no es un restaurante fast-casual cualquiera. Hemos crecido a más de 22 ubicaciones en California y Texas — y apenas estamos comenzando. Ese crecimiento significa oportunidades para personas que aman la comida, trabajan duro y quieren ser parte de algo más grande.
Estamos buscando Cocineros de Línea apasionados que se enorgullezcan de cada plato, prosperen en una cocina de ritmo rápido y quieran construir una verdadera carrera en la industria gastronómica.
Lo que harás como Cocinero de Línea
Lo que buscamos en un Cocinero de Línea
Compensación y beneficios
Crecimiento profesional: Promovemos desde dentro — de manera activa.
Cocinero de Línea → Líder de Preparación → Asistente de Gerente de Cocina → Gerente de Cocina
Somos un empleador que ofrece igualdad de oportunidades y consideramos a todos los candidatos calificados, incluyendo aquellos con antecedentes penales, de acuerdo con la ley aplicable.
Ten en cuenta que esta descripción del puesto no está diseñada para cubrir o contener una lista completa de actividades, deberes o responsabilidades requeridas para este trabajo. Estas pueden cambiar en cualquier momento, con o sin previo aviso.
Creemos en la buena comida.
Creemos que la buena comida merece igualmente un gran servicio.
Creemos que Great Food & Service no debe venir a expensas de Great Value.
Line Cook • San Diego, CA, US
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