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Chick-fil-A
Kitchen ManagerChick-fil-A • Greensburg, PA, US
Kitchen Manager

Kitchen Manager

Chick-fil-A • Greensburg, PA, US
30+ days ago
Job type
  • Full-time
Job description

KITCHEN MANAGER

The Chick-fil-A Greengate Centre Kitchen Manager is a key leadership role responsible for kitchen operations and ensuring high standards of food quality, safety, cleanliness and efficiency. They will assist the Director in fostering a culture of continuous improvement and teamwork and will also manage, anticipate, identify and correct any issues with food quality, inventory, systems and staffing.

Key Responsibilities:

Ensures Food Safety:

  • Follow all food safety guidelines as outlined in Chick-fil-A food safety training and follow all health department codes
  • Ensure all kitchen systems are being utilized

Maintains Back of House Equipment and Cleanliness:

  • Assist with preventative maintenance
  • Ensure all equipment is in working order and safe to operate
  • Maintain safe working conditions
  • Provide Owner with list of parts for repairs
  • Order small wares
  • Strong focus on back of house cleanliness

Assists with Inventory Control Cost and Food Cost:

  • Assist with placing orders and maintaining inventory in the store
  • Utilize and innovate kitchen systems to reduce and minimize waste
  • Maintain target food cost
  • Prepare monthly inventory and transfers and fill out transfer log
  • Ensure all shelves are kept clean, neat, and organized

Responsible for Quality and Consistency:

  • Adhere to all Chick-fil-A standards for all products as outlined in the Operational Requirements Guide
  • Work directly with Training Director and Kitchen Director regarding quality standards and new product roll out
  • Resolve food quality issues

Oversee Back of House Staff and Ensure Accountability:

  • Ensure team members are always following proper policies and procedures
  • Assist on the line during peak periods / covering scheduling holes
  • Give feedback for annual team member assessments
  • Assist Training Director in team and leadership development in the kitchen
  • Work closely with Catering Director to maintain successful product and staff levels for all catering events/promotions/specials
  • Hold team members accountable and perform disciplinary actions as necessary
  • Attend meetings with kitchen leadership
  • Set the standard regarding accuracy, taste and presentation of food
  • Set the standard regarding speed of service

General Requirements:

  • Available to work a minimum of 40 hours a week
  • Open availability
  • Minimum two (2) years kitchen/leadership experience
  • Must be ServSafe Certified
  • Must attend 90% of scheduled meetings
  • No unpaid time off (unless emergency)
  • Reports to Kitchen Director

Skills & Qualifications:

  • Demonstrates integrity
  • Ability to multi-task in a fast-paced environment
  • Works well under pressure
  • Excellent interpersonal and communication skills
  • Passion for customer service and Chick-fil-A brand
  • Friendly, personable and polite
  • Positive attitude and professional behavior and appearance
  • Organizes and extremely detail orientated
  • Strong planning and project management skills
  • Excellent time management skills
  • Strong problem-solving skills
  • Self-motivated; ability to work unsupervised or with little supervision
  • Strong leadership skills and ability to delegate responsibility when appropriate
  • Ability to make decisions quickly
  • Resilient – able to handle setbacks

Benefits:

  • One (1) paid birthday day in the month of your birth
  • Earned paid time off
  • Benefit options available after 90 days of employment
  • Uniforms purchased
  • Paid employee meals
  • Free college

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

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Kitchen Manager • Greensburg, PA, US

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