At Kirkwood, we believe that exceptional dining experiences begin with exceptional people. As a new upscale dining establishment in the heart of Houston, we're committed to creating an environment where our team feels valued, inspired, and empowered to deliver world-class service and culinary excellence.
We are seeking reliable
and energetic Food Runners to join our team and play a key role in
delivering an exceptional dining experience. This position supports our service
staff by ensuring food is delivered quickly, accurately, and with attention to
presentation.
Why Join Us?
·
Be
part of a New Restaurant Opening (NRO) in Houston.
·
Work
with a supportive and passionate team in a welcoming environment.
·
Opportunity
to grow with a forward-thinking restaurant group.
·
Competitive pay and benefits (FT
Employees), including Medical, Dental, Vision, 401(k), PTO, and more.
·
Growth opportunities – training and development
·
Perkspot – corporate perks program
·
ZayZoon – On-demand pay advances
What we are looking for
·
Previous
experience in a food runner or similar support role, preferably in upscale or
fine dining.
·
Excellent
interpersonal, teamwork and communication skills
·
Strong
knowledge of food safety and sanitation practices
·
Ability
to work in a fast-paced environment and multitask effectively
·
Must
be able to work nights, weekends and some holidays.
·
Flexible
schedule helpful.
·
Valid
Food Handler Certificate required.
·
Valid
State Alcohol Server Certificate (TABC) required.
What you’ll do:
·
Deliver
food and beverage items from the kitchen to guests promptly and accurately.
·
Carry
and deliver multiple plates safely and confidently, as service is executed
without the use of trays.
·
Communicate
effectively with kitchen staff and servers to ensure timely and correct orders.
·
Describe
dishes to guests with confidence, noting key ingredients and presentation
details.
·
Ensure
that plates are delivered at the proper temperature and with appropriate
accompaniments.
·
Accurately
assemble, package, and quality‑check
all to‑go orders,
ensuring proper presentation, correct components, and secure packaging.
·
Proactively
identify allergy or dietary needs, clearly understand which menu items can be
modified, and provide confident, informed recommendations to ensure safety
while still delivering an exceptional dining experience.
·
Assist
servers in monitoring tables and responding to guest needs throughout the meal.
·
Maintain
cleanliness and organization in expo areas, bread service stations, and
throughout the dining room.
·
Handle
guest inquiries and concerns with professionalism and promptly alert a server
or manager when needed.
·
Perform
opening, side-work, and closing duties as assigned.
·
Follow
all health, sanitation, and safety regulations consistently.
·
Support
team members and contribute to a positive, respectful workplace culture.
·
Attend
mandatory meetings and complete company-assigned training.
·
Maintain
uniform standards and demonstrate professionalism in all interactions.
·
Adhere
to a reliable work schedule and perform duties safely.
·
Perform
other tasks, including cross-training in different areas, as assigned by
management.
Food Runner • Houston, Texas, United States
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