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Pdk Airport LLC DBA Holiday Inn Portland Airport
Restaurant Line CookPdk Airport LLC DBA Holiday Inn Portland Airport • Portland, OR, US
Restaurant Line Cook

Restaurant Line Cook

Pdk Airport LLC DBA Holiday Inn Portland Airport • Portland, OR, US
30+ days ago
Salary
$20.00 hourly
Job type
  • Part-time
Job description
Benefits:
  • Dental insurance
  • Employee discounts
  • Health insurance
  • Vision insurance

Cook with a Team That Values Quality, Energy & Hospitality


Do you thrive in a fast-paced kitchen and take pride in preparing great food?


We’re looking for a dependable and motivated Restaurant Line Cook to join our culinary team at the Holiday Inn Portland Airport. In this role, you’ll help create exceptional dining experiences for hotel guests while working in a professional and team-oriented kitchen environment.


Whether preparing breakfast, lunch, dinner, or banquet items, you’ll play an important role in delivering quality food and outstanding hospitality every day.


What You’ll Do
  • Prepare and cook menu items according to recipes and brand standards
  • Set up and stock your workstation for service
  • Maintain quality, consistency, and ticket times during busy shifts
  • Follow food safety, sanitation, and cleanliness standards
  • Rotate inventory and assist with deliveries and prep work
  • Support banquet and special event food preparation as needed
  • Work closely with kitchen and service teams to ensure smooth operations
What We’re Looking For
✔ Previous line cook required
✔ Valid Oregon Food Handler’s Permit required – ServSafe and OLCC certifications a plus
✔ Ability to work in a fast-paced environment
✔ Strong teamwork and communication skills
✔ Reliable attendance and positive attitude
✔ Passion for food quality and hospitality
✔ Open Availability required – including mornings, evenings, weekends, and holidays


Why Join Our Team?
  • Hotel discounts through IHG Hotels & Resorts
  • Opportunities for growth and advancement
  • Supportive team environment
  • Work with a globally recognized hospitality brand
Physical Requirements
  • Ability to stand for extended periods
  • Ability to lift up to 40 lbs.
  • Ability to work safely in a hot, fast-paced kitchen environment
Apply Today
If you’re ready to bring your kitchen skills to a hospitality team focused on quality, teamwork, and guest satisfaction, we’d love to meet you.


Equal Opportunity Employer
We are committed to creating a diverse and inclusive workplace.
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Restaurant Line Cook • Portland, OR, US

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