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Buffalo Wild Wings
Back of HouseBuffalo Wild Wings • El Paso, TX, US
Back of House

Back of House

Buffalo Wild Wings • El Paso, TX, US
30+ days ago
Job type
  • Full-time
Job description

Job Description:

Join the action as a Back of House Team Member with Buffalo Wild Wings. This role is truly the heart of our operations, where you'll contribute directly to creating those legendary experiences that keep our guests coming back. You’ll be working in a dynamic, high-energy environment where the goal is always to deliver top-quality food with speed and accuracy. If you thrive in a team setting and are looking for a place where effort is recognized and the atmosphere is fun, you've found your new home base.

Qualifications:

• Must be 16 years of age or older (or meet applicable legal age requirements).

• Possess strong attention to detail and exceptional time management skills in a fast-paced setting.

• A commitment to outstanding food quality and guest service through food production.

• Comfortable working as part of a dedicated team.

• While experience is a plus, all backgrounds are welcomed and encouraged to apply.

Responsibilities:

• Work effectively across multiple kitchen stations, which may include Chip, Shake, Grill, Southwest, and Expo.

• Execute the production of the entire Buffalo Wild Wings menu, ensuring all food items meet high-quality standards.

• Maintain a clean, organized, and sanitary work area throughout every shift.

• Properly manage time and tasks to ensure prompt and accurate order fulfillment for guests.

• Collaborate with other back-of-house and front-of-house team members to ensure smooth service operations.

• Uphold all company standards for food safety and preparation.

Company Introduction

At Buffalo Wild Wings GO, we’re taking the legendary flavors our fans love and putting them into overdrive. As the newest evolution of the Buffalo Wild Wings brand, "GO" is our sleek, high-tech, delivery-and-takeout powerhouse designed for the modern world.

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Back of House • El Paso, TX, US

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