POSITION SUMMARY:
The Bakery Clerk is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Bakery Clerk maintains department conditions, to include preparing, stocking and serving Bakery products. They also maintain food safety standards and cleanliness in the Bakery department and handle customer inquiries while providing product knowledge.
REQUIREMENTS:
Bakery Clerk • SAUGUS, MA, USA
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