Destinationone Consulting specializes in recruitment across diverse sectors, including Healthcare, Health Tech, Government, Municipalities, Non-Profits, Legal, Public Accounting, Food and more. We are proactively building a data bank for opportunities in these fields. By applying, you ensure our recruiters can quickly match you with suitable roles when they arise. Location: Various locations across North Carolina
The Food Service Manager oversees food service operations in various settings, ensuring high standards of quality, safety, and nutrition. Key responsibilities include managing daily food service operations, including staff supervision, ensuring compliance with health and safety regulations, developing menus that meet nutritional standards and dietary needs, and monitoring food costs and inventory management.
Requirements: Bachelor's degree in food service management or nutrition. Experience in food service management roles. Strong leadership and organizational skills.
Food Service Manager • Charlotte, NC, United States
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