Hai Hospitality is accepting applications for an experienced Restaurant Front of House Manager for Uchi Salt Lake City.
Hai Hospitality is an innovative and growing restaurant group with restaurants in Austin, Dallas, Houston, Denver, Scottsdale, Los Angeles, Philadelphia, and Miami, with new openings coming soon in Charlotte, Washington D.C., Bethesda, Newport Beach, and additional locations in Miami.
The Front of House Manager plays a key leadership role in the daily operations of the restaurant. This position helps lead the service team, supports the development of staff, and ensures that every guest experience reflects Hai Hospitality's standards of thoughtful, genuine hospitality. Our managers work closely with the General Manager and Assistant General Manager to maintain service excellence, support team growth, and uphold the culture of the restaurant.
We are looking for individuals who are creative, ambitious, and passionate about food and hospitality. We value people who care deeply about hospitality, team development, and the craft of great service. Our managers are leaders, mentors, and culture carriers for the team. As we continue to grow nationally, our managers have opportunities to build long-term careers and pursue leadership roles across our markets.
Why You'll Love Working with Us
Basic Qualifications
Hai Hospitality is a multi-concept, emerging restaurant group based in Austin, Texas. Our restaurant concepts include Uchi, Uchiko, Uchiba, and Loro. It's about hospitality and giving back. Our employees take pride in their work ethic, their craft, and their creativity. Feel proud of where you work, help create an experience for our guests, and work with cool people.
Our Arizona and Florida locations participate in E-Verify. For more information below, please follow the links below:
Hai Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
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