Be Part of the Team Behind Every Great Meal.
At Buffalo Wild Wings, game day isn't just one day. It's every day. Our Heart of House Team is the backbone of every great guest experience. From preparing fresh ingredients to cooking our signature wings and menu favorites, you'll play an important role in delivering the quality and consistency our guests expect. If you enjoy working in a fast paced environment, take pride in your work, and thrive as part of a team, we'd love to have you join us.
What You'll Do
• Prepare and cook menu items according to Buffalo Wild Wings recipes and quality standards.
• Maintain a clean, safe, and organized kitchen throughout every shift.
• Ensure food is prepared accurately and delivered in a timely manner.
• Follow all food safety, sanitation, and company operating procedures.
• Practice proper food handling techniques at all times.
• Work closely with managers and fellow team members to keep the kitchen running efficiently.
• Stock, organize, and rotate products to maintain freshness and quality.
• Assist with opening, closing, and cleaning duties as assigned.
• Help create an exceptional dining experience by delivering consistent, high quality food.
What We're Looking For
• Team oriented with a strong work ethic and positive attitude.
• Must obtain and maintain all required food safety certifications, where required by state or local law.
• Reliable transportation.
• Previous kitchen or restaurant experience is preferred, but not required.
• Knowledge of safe food handling practices.
• Ability to work evenings, weekends, holidays, and shifts that extend past 12:00 AM.
• Ability to work shifts of 6 hours or longer.
• Ability to work in a fast paced environment while maintaining attention to detail.
• Ability to stand for extended periods and lift up to 50 pounds.
Why You'll Love Working Here
• Competitive pay.
• Health, Dental, and Vision Insurance.
• Flexible scheduling.
• Team Member Meal Discount.
• Fun, team focused work environment.
• Opportunities for growth and career advancement.
• Ongoing training and development.
Many of our managers and leaders started in Heart of House positions. If you're looking for a place where you can build your skills, grow your career, and be part of a team that works hard and has fun doing it, apply today and join the Buffalo Wild Wings team!
Company Introduction
At Buffalo Wild Wings, every day is Game Day. Since 1982, we've been serving great food, cold drinks, and an exciting sports atmosphere that brings people together. With more than 1,300 locations worldwide, we're passionate about delivering outstanding Guest experiences through teamwork, energy, and exceptional service. Whether you're just starting your career or looking to grow, Buffalo Wild Wings offers opportunities to learn, develop, and be part of a team that wins together.
Heart of House Cook • San Marcos, CA, US
Position Summary: Responsible for maintaining a high level of cleanliness in the kitchen.Food preparation and prep area maintenance.Organization of all assigned areas as well as maintaining the ar... Show more
We're looking for motivated, engaged people to help make everyone's journeys better.Job Summary: A Head Cook is responsible for preparing and cooking various food items according to recipes and mo... Show more
KFC Team Member – Customer Service & Food Production.At KFC, we don’t just cook up world-famous chicken—we build careers, friendships, and futures.Whether you’re working the front counter, preparin... Show more
POSITION SUMMARY Prep Cooks prepare and/or direct the preparation of food to be served complying with all applicable sanitation, health, and personal hygiene standards and following established fo... Show more
Kitchen Manager/Unit General Manager.Accurately and efficiently cooks meats, fish, vegetables, soups, and other hot food products as well as prepare and portion food products.Also performs other du... Show more
Cook/ iSTEAM After School is an innovative educational company that provides a really fun, hands-on after-school cooking and nutrition education program for children age K-4.The focus of the progra... Show more
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food.Wash and peel fresh fruits and vegetables.Weigh, measure, and mix ingredients.Prepare and cook fo... Show more
This is an Hourly and Non-Exempt position.Join for the Fun, Stay for the Career! If you are looking for a great place to work, have fun, and make money mate, click to apply.Come join the Outback f... Show more
FOH Restaurant Manager Job Summary.The FOH Manager will oversee and manage the daily operations of the restaurant.Ensures customer satisfaction with all aspects of the restaurant and dining experie... Show more
Join the team that’s all about flavor, energy, and opportunity at Habit Burger & Grill!.Are you friendly, energetic, and ready to fire-up your career? We're hiring Cooks for immediate part-time pos... Show more
Responsibilities of the Line Cook Meet and greet customers Cook, wash dishes and bus tables quickly and efficiently Maintain high standards of quality control, hygiene and health and safety Perfor... Show more
Culinary Specialists operate and manage Navy dining and lodging services, planning menus, preparing meals, managing inventories and records, and contributing directly to crew morale and readiness a... Show more
The pay for this position starts at $20.At our restaurant, Shift Leaders aren't just supervisorsthey're hands-on leaders who set the tone for every shift.You'll lead by example, work side-by-side w... Show more
Company Description** Initial hiring pay range (based on location, experience, etc.Monthly Bonus At Raising Cane's Chicken Fingers®, we serve only the most craveable chicken finger meals - it's o... Show more
Prepare inspired and unique meals for customers.Weigh, measure, mix and prep ingredients according to recipes.Steam, grill, boil, bake or fry meats, fish, vegetables, and other ingredients.Check fo... Show more
POINT LOMA NAZARENE UNIVERSITY - 62390004.Varying shifts, days/hours (open availability preferred).More details will be provided during the interview process.University students with restrictions o... Show more
Are you ready for the best job ever?.Since Ruth’s Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creati... Show more
Under general supervision, the Cook 1 primary objective is the preparation of food items to ensure high standard of quality and quantity to meet the needs of the residents for the Residential Livin... Show more
Our Panda Cook associates are important leaders of our team and the heart of our kitchen.You are responsible for creating food with passion, service with heart and ambiance with pride.As a Cook for... Show more
All to be completed in accordance with restaurant standards.Communicate with all Guests regarding raw bar products and service the guests sitting at the Oyster bar stools.Prepare necessary food ite... Show more
