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Bento Asian Kitchen + Sushi
Kitchen ManagerBento Asian Kitchen + Sushi • Fort Lauderdale, FL, United States
Kitchen Manager

Kitchen Manager

Bento Asian Kitchen + Sushi • Fort Lauderdale, FL, United States
9 hours ago
Salary
$50,000.00–$60,000.00 yearly
Job type
  • Full-time
Job description



***Now Hiring a Kitchen Manager for BENTO in South Florida***








PERKS OF JOINING OUR TEAM:





  • Competitive salary: $50,000-$60,000/per year (+ room for growth and advancement)



  • FREE meals


  • FREE uniforms


  • Paid sick leave


  • Paid time off


  • Flexible scheduling


  • Learn new skills - fire it up on the wok or roll sushi like a pro


  • Professional career development


  • Growth opportunities (65% of our current managers started as team members!)


  • Health, dental, & vision insurance




YOUR TASKS:




  • Ensure all food items are prepared and served according to Bento standards of quality, consistency, portion and timeliness


  • Uphold superior guest services and ensure absolute customer satisfaction


  • Department cost control, inventory ordering and controlling


  • Upkeep proper sanitation and safety procedures


  • Use critical thinking during unforeseen circumstances


  • Assist with the hiring process, training and development of all employees


  • Oversee creation of effective employee schedules that maintain coverage at peak times and minimize labor costs


  • Knowledgeable in all departments with the ability to perform essential tasks and assist in any position when necessary or required


  • Support the Store Manager, including maintaining set budgets, reaching sales and quality goals


  • Maintain a positive work environment




WHO WE ARE:



BENTO serves creative and delicious pan-Asian cuisine in a fast and friendly environment. Since 2002, weve specialized in tasty sushi rolls, bowls, Bento boxes and boba teas. Are you the next to join the Bento fam?







REQUIREMENTS:





  • 2+ years as a kitchen manager in quick service restaurants




  • Wok/Pan-Asian cuisine experience preferred



  • Computer proficiency: able to correspond effectively via email and text, and perform data input


  • Experience with Google Suite is preferred, but similar experience will be considered


  • Commitment to continuous learning and growth


  • Able to remain calm and communicate effectively during stressful situations


  • Able to hear, see and speak


  • Maintain a clean and professional appearance


  • Able to withstand a 12+ hour workday


  • Able to lift a minimum of 50 lbs.


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Kitchen Manager • Fort Lauderdale, FL, United States

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