JOB SUMMARY
Maintains high standards of ethics and provides leadership, direction, and opportunity to the True Blue Crew to ensure that every guest who chooses Culver’s® leaves happy.
Will be required to complete 8 week training course at another Culver's Restaurant. Will be paid 40 hours a week during training and until restaurant opens. Must have ServeSafe certification at the end of the 8 week training course - we pay for all training.
ESSENTIAL FUNCTIONS
1. Runs shifts effectively to ensure quality products, excellent guest service and restaurant cleanliness while maintaining labor and food costs.
2. Follows and implements restaurant policies and procedures effectively holding team
members accountable for their actions and/or behaviors.
3. Ensures the accurate completion and follow through of all food safety practices and
employment law compliance. Promptly communicates any questionable behaviors or infractions with General Manager.
4. Demonstrates positive and effective role modeling for team members as a coach and mentor to promote team member growth and the development of a high performing team.
5. Routinely monitors and coaches team on safety and best practices related to the Culver’s
hazard communication program and workplace safety.
6. Performs restaurant opening and closing procedures effectively.
7. Monitors inventory levels to ensure adequate supply for shift based on current
restaurant sales.
8. Holds team accountable for following proper uniform standards including and grooming
and jewelry guidelines.
9. Performs any other miscellaneous job duties as assigned.
QUALIFICATIONS
Ability to foster and encourage open communication, teamwork and cooperation.
Results driven with minimum of two years leadership experience or equivalent combination of education and experience.
ServeSafe certification is required and can be completed during 8 week training program.
PHYSICAL REQUIREMENTS
Stands for long periods of time without sitting
Walks fast paced during shifts. Bends, reaches and stoops
·
Lift / carry 10 lbs or less Constantly;
Lift / carry 11-20 lbs Frequently;
Lift / carry 21-50 lbs Occasionally;
Lift / carry 51-100 lbs Rarely
In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.
Manager • Grosse Pointe, MI, US
Urban Air Adventure Park is gearing up to ACTIVATE AWESOME.We are seeking a highly-motivated candidate to support our vision.In this role, the Manager motivates, instills accountability and achieve... Show more
Panda Express is searching for experienced leaders to join our store management team.Panda is 100% committed to the professional and personal development of our family of associates.That's why we o... Show more
Road, Hazel Park, MI, 48030, United States.Job Category Green Peak Innovations. Show more
Daily Jam Grosse Pointe is looking for a manager!.The manager's primary purpose is to develop restaurant management and hourly staff to establish our brand locally, build sales and manage profitabi... Show more
Shift Manager-Franchise - 3411 - Livernois - Detroit, MI.Location: Detroit, MI, US, 48238 The Shift Manager assists the management team by ensuring guest satisfaction and overall restaurant perform... Show more
Location: Detroit Airport F&B Advertised Compensation: $20.Summary: The Commissary Shift Manager typically supports the Commissary Manager or Commissary Chef in routine operations, and is responsib... Show more
This position assists with the leading and managing of the drive-in's operations and employees during an assigned shift.Train, manage, direct, coach, lead, and assign drive-in employees during shif... Show more
Assists the General Manager in managing the operations and staff of a Wendy's restaurant, including the execution of all Company policies, procedures, programs and systems.Participates in the achie... Show more
We're building a world of health around every individual shaping a more connected, convenient and compassionate health experience.At CVS Health, you'll be surrounded by passionate colleagues who c... Show more
Panda Express is searching for experienced leaders to join our store management team.Panda is 100% committed to the professional and personal development of our family of associates.That's why we o... Show more
As part of the Subway team, you will focus on providing an excellent guest experience, ensuring that great food is prepared and served, keeping our restaurants functional, clean, and beautiful, man... Show more
Do you have a passion for leading others, driving growth and profits? Perhaps you have a background in automotive, fleet, heavy equipment, dealership or retail industry? If the answer is yes, we ha... Show more
Do you want to be part of a team whose mission is to Create Great Memories by bringing Family and Friends together? Year after year, we strive to be the best Friendly's we can be, because we owe it... Show more
Pizza Restaurant Manager In Training.We are looking for an enthusiastic and dedicated individual to join our team as a Manager In Training for our indoor dining operations.As part of a hands-on tra... Show more
Location: Detroit, MI, US, 48234 At Checkers & Rally's we make a difference in people's lives by serving our Franchisees, Teams, and Guests.As a member of the Corporate Field Operations team you wi... Show more
Job Opportunity at Chicken Shack.Chicken Shack is known in the Metro Detroit area as a family-owned restaurant that has been around for over 65 years.We serve fresh, hot food to the community.We tr... Show more
KMG Prestige is seeking a Community Manager in Detroit, MI who is goal-oriented, enjoys new challenges, and has a passion for property management.The ideal candidate will strive to create happy res... Show more
Maintains excellence in guest service and quality control of operations consistently to ensure the company mission is attained.Runs shifts effectively to ensure quality products, guest service, and... Show more
Art & Jakes Restaurant Manager.We are seeking an efficient and flexible Restaurant Manager who will handle our high-volume, full-service bar restaurants.You will be accountable for the financial an... Show more
An exciting opportunity awaits for a Aldi Shift Manager to adapt to shifting priorities and business needs, follow safety procedures and company policies, and assist with processing returns and exc... Show more
