JOB DESCRIPTION
Job Title: Pastry Chef
Brand:
Location:
Department: Back of the House
Exempt/Non-exempt: Non-Exempt
Full, Part-Time, or Seasonal: All
Travel Required: N/A
Summary
We are seeking a versatile Pastry Chef to impress our customers with delicious traditional and healthy alternative pastry creations. We strive to provide our guests with balanced dessert options. In addition to traditional sweets, we aim to provide a vitiate of dietary specific options; from keto, to gluten free, to vegan and paleo. We strive to create a fun and welcoming environment where people of all pallets and dietary limitations can come together to enjoy a meal. As a Pastry Chef, you will liaise with the executive chef and other chefs to design seasonal menus. Your duties will include overseeing the baking of pastries for confectionary displays, scheduled events, and special requests.
To be successful as a Pastry Chef, you should be able to supervise pastry staff under stressful conditions and also have extensive experience in pastry baking and a strong foundation in organization. Be knowledgeable about allergies and preparation of pastry items in order to be able to appropriately train and inform other team members. First-class Pastry Chefs use their natural flair to inspire other chefs and never fail to create impressive confections.
Essential Duties and Responsibilities:
Pastry Chef Requirements:
General Physical Demands for the Position:
Cooks will regularly stand for long periods of time, bend, stoop, turn, lift, talk, walk, walk on uneven ground, carry and lift up to fifty (50) pounds. Team lift is required for anything over twenty-five (25) pounds or any awkward lifting.
WHY WORK FOR AN ETHOS HOSPITALITY COMPANY?
We value our family members for their relentless drive, focus, passion, and humility. We know our radical candor is what fuels our strength and innovation as individuals and truth is what drives us to greatness
Our values stand for something, and we own them every day:
Virtues/Be: Loving, Disciplined, Competitive, Loyal, Consistent, Persistent
If you want to belong to a family of people who care about what they do, and each other
Apply Today!
Pastry Chef • Columbus, OH, US
Steak 'N Shake Hospitality Host.The Hospitality Host position at Steak 'n Shake is a critical position that will professionally represent Steak 'n Shake by greeting, engaging and serving new and ex... Show more
Are you ready for the best job ever?.Since Ruth’s Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creati... Show more
Want to work in a place where you can learn, laugh, be supported, be yourself, reach your goalsand help others do the same? If so, then Panera is for you! We do everything possible to earn your tru... Show more
What is it like to work at Cracker Barrel? It feels like.At Cracker Barrel, we serve up care for you, so you can serve up care for our guests.It's an extension of our hospitality and the foundation... Show more
Strong customer focus with experience in fast-paced retail environments.Proven ability to drive sales through events, networking, and building client relationships.Excellent sales, communication, c... Show more
Food served fast does not have to be a typical fast-food experience.Chipotle has always done things differently, both in and out of our restaurants.We are changing the face of fast food, starting c... Show more
Manages all function of the restaurant to ensure customer service and high quality products are delivered when the General Manager is not on duty.Responsible for the successful execution of fast, a... Show more
The Hilton Columbus Downtown is currently seeking a Chef Tournant to join their talented banquets and restaurant team!Nestled in the heart of the Short North Arts District, Hilton Columbus Downtown... Show more
Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, ... Show more
Our Bakery Team Leader manages the entire bakery team and keeps it running like a well-oiled machine.You'll be the one who Team Members and guests look to for guidance to design the best birthday c... Show more
At Chuy’s, every dish starts with fresh ingredients, passion, and a whole lotta love—and that’s where you come in.You keep the kitchen running smoothly by rolling, chopping, slicing, mixing, and pr... Show more
Kitchen Prep Cook - Job Description We are seeking a dependable and detail-oriented Kitchen Prep Cook to support daily kitchen operations and ensure high-quality food preparation standards.Key Resp... Show more
Do you challenge yourself to always do things right and do them better? Then you will thrive at BJ's Restaurants!.We are committed to our CRAFT:.Connection, Respect, Advancement, Fun, and Trust.Thi... Show more
Graphic Packaging International - - Responsibilities:Safely operate Marquip sheeter at targeted speeds and production output requirements; Operate machine controls and conveyor system at delivery, ... Show more
For this position, pay will be variable by location.See additional job details and benefits below.Our Winning Family Starts With You! .Check out these great benefits!.Flexible schedules to help you... Show more
Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat’n Park Hospitalit... Show more
Families come in all shapes and sizes.And that includes the Wendy's family - the people you work with as a Wendy's Shift Manager.The stuff you want - like fun people, quality food, and a paycheck -... Show more
It's the calling of our Restaurant General Managers to naturally be REAL in how they operate their restaurant.You know who you are - a natural leader and you love putting together a winning team.Yo... Show more
Join Our Team as a Grounds Person! About Us:At Oakwood Management Company, we pride ourselves on creating and maintaining beautiful, welcoming spaces.Our grounds are a reflection of who we are, and... Show more
As a Team Member, you will be responsible for preparing menu items, maintaining kitchen/restaurant cleanliness and organization, and ensuring all food safety standards are met.Prepare and cook menu... Show more
