In our kitchens, we focus on fresh and simple ingredients. And we always have. Since the beginning, we've served chicken that is whole breast meat, with no added fillers or hormones, and we bread it by hand in our restaurants. Produce is delivered fresh to our kitchens several times a week. Salads are chopped and prepared fresh throughout the day. Whole lemons are freshly squeezed in our restaurants and combined with pure cane sugar and water (yep, that’s all) to make Chick-fil-A Lemonade®. It may not be the easy way, but it's the only way we know.
At Chick-fil-A Village at Meridian, we always keep our eyes out for applicants with a coachable spirit and a genuine desire to serve others. Our restaurant owners began their careers with Chick-fil-A as high school team members. They are committed to providing the same opportunities to our team members. Our goal is to create "REMARK" able experiences to our guests and community. We treat all of our team members with honor, dignity, and respect and are looking for energetic people to add to our restaurant team. You will have the opportunity to work directly with the restaurant operator and amazing leadership team. At Chick-fil-A, our Operators consider their team members to be more than just employees, they are a highly valued part of each Chick-fil-A restaurant. Our high retention rate is proof that team members really enjoy working at Chick-fil-A.
Restaurant work is physically demanding. Applicants will be expected to be able to work while standing on their feet for long periods at a time and lift potentially heavy objects when necessary.
We are a Quick Service Restaurant and therefore all applicants will be expected to be able to work quickly in a fast pace environment. Applicants must exhibit a sense of urgency.
Prior work experience in a Restaurant and Food Handling is not required but preferred.
Consistency and Reliability * Cheerful and Positive Attitude * Values Teamwork * Loves Serving and Helping Others * Work Quickly and Efficiently * Follow Food Safety and Cleanliness Guidelines * Maintain Proper Quality Parameters * Must be 16 years of age or older
Night-Time Kitchen Team Member • Meridian, ID
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