Nestled in the heart of Temecula Wine County, South Coast Winey Resort & Spa is a premier destination that combines luxury accommodations with world-class wine, culinary excellence, and breathtaking natural beauty. Our Resort features a fine dining restaurant, a vibrant tasting room, curated culinary experiences, and a dynamic events & Banquets program- all designed to deliver an unforgettable guest experience. We are seeking an experienced and visionary Director of Food & Beverage to lead our diverse F&B operations and elevate the winery resort experience. The Director of Food & Beverage is a strategic leader responsible for overseeing all aspects of food and beverage operations across the resort, including Restaurant, Tasting Room, Culinary program and banquets/events. This individual will be tasked with maintaining the highest standards of service, driving financial performance and cultivating a culture of excellence and innovation.
Key Responsibilities:
Qualifications:
Compensation: $100,000.00 - $120,000.00 per year
Director of Food & Beverage South Coast Winery Resort & Spa • Temecula, CA, United States
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