A Restaurant Manager.
Working for a living can be a drag. We try not to be one of them.
Water Oak in Safety Harbor, Florida, is adding a Restaurant Manager to our team. We're a Florida-forward, coastal cuisine restaurant and bar the fifth concept from our family-owned group run by 'born-and-raised Tampa Bay locals' Guests visit our location before a show at Ruth Eckerd Hall, and our cocktails are famous around town. Locals call it a neighborhood restaurant.
Most of our team has been with us 10 years and counting. And that's not an accident.
Here's the thing about us: our town is small. Especially after 54 years of living in it. We run into people we know everywhere we go. So we don't make it a point to be friendly we just are. (well, 98% of the time) Because, we like what we do for a living and we love where we live. We believe our town is the BEST place to live, work, play, and raise a family --> and thats how we run our restaurants.
What you'll do:
What we're looking for:
What we offer:
Competitive and consistent wages. We weathered hurricanes and shutdowns. Ask anyone on our team about our consistent wages and loyalty to the team.
Health care allowance. Meals. Bonus structure. All the perks of corporate, but without the bore
Restaurant Manager • Safety Harbor, FL, United States
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