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Fontainebleau Development
Freestyle Outdoors Restaurant RunnerFontainebleau Development • Aventura, FL
Freestyle Outdoors Restaurant Runner

Freestyle Outdoors Restaurant Runner

Fontainebleau Development • Aventura, FL
30+ days ago
Job type
  • Full-time
Job description

Description

Scope of Position

The Outdoors Restaurant Runner’s primary focus is to provide prompt, courteous and efficient food, and beverage service in a luxury brand inspired hotel environment where attention to detail is key. He/she will also possess a limitless desire to attain the highest levels of quality and cleanliness in all areas of the Food and Beverage Operations.


Position Requirements

  • Professional demeanor appropriate for a restaurant environment.
  • Previous food and beverage experience in a luxury hotel environment is a plus.
  • Basic computer knowledge (Micros or other POS systems).
  • Outstanding and professional guest services skills.
  • Food handling & TIPS (Training for Intervention Procedures) certificate is an asset.
  • Knowledge of food, wine & spirits is an asset.
  • Excellent eye for detail and the ability to multi-task.
  • Must be of minimum legal age to serve alcohol according to state law.

Responsibilities

  • Greet (using names) and acknowledge each guest promptly after seating with hotel greeting standard.
  • Knowledge of restaurant/water park layout and location of all equipment and supplies.
  • Know the ingredients, preparation, and proper presentation of all menu items and specials.
  • Serve and deliver beverages and/or food items, napkins, and other needed items to guests at the appropriate table, bar, cabana, and/or seat location using a tray.
  • Organizing and expediting beverage and/or food for timely and accurate delivery of prepared items. Garnish beverages.
  • Observe and take note of dirty and occupied tables/seats/cabanas.
  • Picking up dirty glassware and/or plates and small wares and delivering them to the specified dishwashing area.
  • Perform side work assigned by management.
  • Know and implement standards/procedures of service for guests.
  • Ensure table settings are fully equipped with the appropriate condiments.
  • Maintain cleanliness and condition of the work area.
  • Assist as needed to maintain standards of appearance, sanitation, and service in all areas of the restaurant.
  • Perform any other reasonable duties as required by management.


Education

  • High school diploma or GED.


Skills and Abilities

  • Ability to communicate in the English language. Second language is a plus.
  • Ability to work flexible schedules including holidays and weekends and able to perform multiple tasks.
  • Knowledge of basic food handling policies and procedures as well as the techniques and equipment for preparing and presenting food products for consumption, including storage/handling techniques, proper chemical handling, and sanitation standards.


Physical Requirements

  • Must be able to work in a fast-paced environment.
  • Must be physically fit to lift, pull, and push items up to 50 pounds.
  • Also requires reaching overhead/standing/walking/reaching and bending throughout shift.
  • Able to work indoor/outdoor temperature conditions.
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Freestyle Outdoors Restaurant Runner • Aventura, FL

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