Third shift • rialto ca
Our Shift Managers provide daily leadership to ensure the restaurant meets operational goals and mentoring to team members to delight every customer.On our team, you'll be invested in as you develo... Show more
WHY, or our purpose: We create positive experiences and opportunities around.LOVE OF FOOD, FAMILY, AND SERVICE.If you are ready to change your life for better come be a part of our team!.Here at Mi... Show more
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Restaurant Management Training Provided.Enjoy meeting new people and working in a fun and team-oriented.Flexible Hours, Seasonal Jobs, Part Time or Full Time.Retirement Plans Available for.Health B... Show more
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We are seeking a Shift Leader to join our team! You will be responsible for overseeing and coordinating the operations of the Restaurant.Discounts for employees and Family.A Shift Leader supervises... Show more
The Shift Manager is responsible for making sure team members complete all assigned duties and serve safe, quality food in a friendly manner.You will also ensure that the restaurant is a safe place... Show more
Participates daily in food preparation, cooking, plating, cashiering and guest relations while intermittently supervising and directing others, in the absence of the General Manager and Assistant M... Show more
A Shift Leader is responsible for the restaurant's overall operations during his/her shift.Responsibilities include, but are not limited to:.Ensure that all company standards are met; company polic... Show more
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Del Taco LLC.This means the independent franchisee, and not Del Taco LLC will be your employe... Show more
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Responsible and accountable for supervising and supporting a productive and profitable restaurant, including Guest satisfaction, food quality and portioning, and Team Member efficiency, safety and ... Show more
The Shift Leader is responsible for assisting the General Manager or Person In Charge (on duty) with management activities and duties.This role works with the Restaurant Management Team to ensure a... Show more
In 1950, Bill Rosenberg opened the first Dunkin' Donuts shop in Quincy, Massachusetts.Dunkin' Donuts licensed the first of many franchises in 1955.It is now the world's leading baked goods and coff... Show more
The average salary range is between $ 27,807 and $ 50,700 year , with the average salary hovering around $ 33,157 year .
Our Shift Managers provide daily leadership to ensure the restaurant meets operational goals and mentoring to team members to delight every customer.
On our team, you'll be invested in as you develop your restaurant leadership skills. We have a Shift Manager development program designed to provide you with the training and experience you need to advance your career with Wendy's.
As a Manager, assisting in overseeing operations for a designated Wendy's restaurant, you will develop and mentor your team - and ensure a positive dining experience for your customers - by monitoring and reinforcing food safety procedures, maximizing store sales and profit goals, maintaining QSC standards and ensuring protection of Wendy's brand and assets.
Qualified Shift Candidates will meet the following requirements:
Must be at least 18 years of age
High School Diploma or GED
One year of supervisory experience
Must be dependable, punctual and have a teamwork mentality
Neat, clean and professional appearance
Up-beat and engaging personality
Physical Elements:
Ability to stand for long periods
Frequent bending, kneeling, lifting (25-50 lbs.)
Visit Our Career Page:
This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.
528 N H ST SAN BERNARDINO, CA 92410
