Bread baker • usa
Rhubarb, reopening in 2026, is a chef-driven, farm-to-table restaurant in the heart of downtown Asheville serving modern Appalachian cuisine with genuine hospitality.What does that mean? That at Rh...[internal_linking.show_more]
An Italian-inspired full service restaurant is seeking an experienced.This position requires a 5 day work week including Saturday from 6:00 a.Midtown Table is part of the locally owned Medure Broth...[internal_linking.show_more]
A Bread Baker in the Bread team needs to be highly knowledgeable in all aspects of artisanal breads: shaping, braiding, proofing, scoring, baking etc.They will work closely with the Head Baker to e...[internal_linking.show_more]
Rose Street Bread Lab serves as an extension of our acclaimed French bakeries in South Minneapolis and St.Functioning as a dedicated production facility, the Lab specializes in crafting artisanal b...[internal_linking.show_more]
Chef Thomas Keller's Bouchon Bakery.In this role, in conjunction with the Chefs, you will oversee assigned areas of production and service, and uphold our standards of food quality, cleanliness, an...[internal_linking.show_more]
Are you passionate about baking and creating delicious, handcrafted breads? Our bakery is looking for a dedicated Bread Baker to join our team.In this role, you will mix, shape, and bake a variety ...[internal_linking.show_more]
About Us: Scratch Bakery Cafe is a neighborhood bakery dedicated to handcrafting artisan breads, pastries, and wholesome café offerings from scratch using high-quality ingredients.We are seeking a ...[internal_linking.show_more]
If you have a passion for precision, creativity with pastry, and thrive in a production-based kitchen, we want to hear from you.Prepare and bake a variety of breads, pastries, cookies, and desserts...[internal_linking.show_more]
Our story really begins with a friendship.John and Stu were close friends in high school.Though they went their separate ways after graduating, they stayed in touch and John became a big fan of the...[internal_linking.show_more]
Team: Embody La Farm values through action, example, and communication: Exceed Customer Expectations, Quality, Dignity, Community, Learning, Teaching, and Innovation.Product: Ensure bread productio...[internal_linking.show_more]
Rosemont's artisan Bread Bakers participate in the daily production of seasonal and freshly prepared breads and baked goods that meet the brand and quality standards of Rosemont Market & Bakery.The...[internal_linking.show_more]
Bread Baker - Flour Breadquarters - 19 Dry Dock Ave, Boston.Do you love working in a bustling kitchen with a great team environment?.Are you a fanatic about baking and making perfect pastries?.If s...[internal_linking.show_more]
Crispelli’s Bakery is a growing retail and wholesale bakery looking for a daytime dough shaper.We specialize in artisan style breads and pastries including naturally leavened hearth bread, pan brea...[internal_linking.show_more]
I'm hiring a full-time baker to join my crew.The focus of this position is the overnight bakeoff of our bread and pastries at my new bakery.General bakery prep work such as scaling, mixing, laminat...[internal_linking.show_more]
Here are just a few reasons why:.Commitment to community involvement.Each restaurant partners with local nonprofit organizations to feed the hungry, support local schools, and support continued res...[internal_linking.show_more]
We are looking for someone who has a passion for creating and baking! This position is an early morning baking position.This position is fast paced, requires some heavy lifting (60 lbs.The baking c...[internal_linking.show_more]
We do things differently, and we do them with great pride and passion!" Bern’s Steak House has been a Tampa Bay icon since Bern and Gert Laxer opened the location in 1956.In growing from 40 to 350 ...[internal_linking.show_more]
We are seeking a skilled and experienced Bread Shaper to join our dynamic team in a high-volume production kitchen.The ideal candidate will have a passion for artisanal bread-making, with a focus o...[internal_linking.show_more]
Radina's Bakehouse is looking for full and part time AM Bakers, Bread & Pastry.We're looking for highly motivated, positive and friendly Team Members.If you enjoy baking, early hours start time (3:...[internal_linking.show_more]
The Organization
Rhubarb, reopening in 2026, is a chef-driven, farm-to-table restaurant in the heart of downtown Asheville serving modern Appalachian cuisine with genuine hospitality. What does that mean? That at Rhubarb, we believe in people-first hospitality from our employees to our farm partners to our guests. We are hiring a Pastry Prep Cook / Bread Baker, but the person will always come before the role.
The Person
As a Pastry Prep Cook/Bread Baker at Rhubarb, you champion Southern foodways with modern sensibilities. You believe that the whole process is important when it comes to dining: from sourcing our produce and proteins locally and farm-direct, to whole animal usage and sustainability, to working as a team to execute a consistent experience for our guests. You are an autonomous person but enjoy working in a small team.
The Role
The Qualifications
The Reasons to Apply
Rhubarb, a staple of the downtown landscape, has reopened in 2026! It is a place where you can simply lean in and enjoy the company. A place where food and drink are at their uncomplicated best - creating personal memories and shared experiences.
